Royal Shakespeare Company

Sunday brunch and lunch

Brunch served from 10.30am, lunch served from noon (last orders 3.30pm). Two courses £19.95, three courses £24.95

Brunch Menu

Rooftop full English breakfast - smoked back bacon, Cumberland breakfast sausages, vine cherry tomatoes, flat mushrooms, free range eggs, (fried, scrambled or poached), white or granary buttered toast £10.00

Rooftop vegetarian breakfast - mushroom sausage, fried potatoes, vine cherry tomatoes, free range eggs,fried, scrambled or poached, white or granary buttered toast £9.00

Eggs Benedict - toasted English muffin, ham, poached eggs, hollandaise sauce £7.00

Eggs Florentine - toasted English muffin, spinach, poached eggs, hollandaise sauce £7.00

Coln Valley smoked salmon and free range scrambled egg on your choice of granary or white toast £8.50


Seasonal soup of the day, artisan bread from Blackman's bakery (v)

Cured beef, rocket, parmesan cheese, olive oil and balsamic (gf)

Marinated beetroot salad, soft boiled egg and mustard cream (v)

Smoked mackerel, sugar snap peas, potatoes rocket and caper salad (gf)

Coln Valley smoked salmon, radish and peashoot salad, lemon vinaigrette (gf)

Baked onion squash, red onions, feta & rocket (v) (gf)


Roast sirloin of beef, roast potatoes, roast root vegetables, greens, Yorkshire pudding, red wine gravy, horseradish

Slow roast loin of pork, roast potatoes, roast root vegetables, greens, crackling and Bramley apple sauce

Roast fillet of gilthead bream, tomato, crab and brown shrimp salsa (gf)

Potato Gnocchi, squash, capers, fried sage & walnut dressing (v) (gf)

Smoked haddock fishcake, spinach, chive butter sauce

Fennel & chilli polenta, ricotta, wild mushrooms, rocket and Twineham Grange cheese (v) (gf)

Sides – all priced at £3.50

Rooftop chips

Mashed potato (gf)

Braised savoy cabbage (gf)

Buttered new potatoes (gf)

Mixed green salad (gf)


Lemon posset, blueberry compote, vanilla beignet (v)

Passion fruit creme brulee, shortbread biscuit (v)

Orange and almond cake, candied oranges, cream Chantilly (gf) (v)

Banana loaf, caramelised bananas, toffee ripple ice cream (v)

Iced chocolate parfait, peanut brittle (v)

Jude's ice cream selection

Sorbet selection (gf) 

Cheese selection - £7.50

Selection of British cheeses from Paxton & Whitfield, Stratford upon Avon.

All served with Rooftop chutney and biscuits.