Royal Shakespeare Company

Sunday brunch and lunch

Brunch served from 10.30am, lunch served from noon (last orders 3.30pm). Two courses £19.95, three courses £24.95

Brunch Menu

Rooftop full English breakfast - smoked back bacon, Cumberland breakfast sausages, vine cherry tomatoes, flat mushrooms, free range eggs (fried, scrambled or poached), white or granary buttered toast £10.00

Rooftop vegetarian breakfast - mushroom sausage, fried potatoes, vine cherry tomatoes, free range eggs – fried, scrambled or poached, white or granary buttered toast £9.00

Eggs Benedict - toasted English muffin, ham, poached eggs, hollandaise sauce £7.00

Eggs Florentine - toasted English muffin, spinach, poached eggs, hollandaise sauce £7.00

Coln Valley smoked salmon and free range scrambled egg on your choice of granary or white toast £8.50


Seasonal soup of the day, artisan bread from Blackman's bakery (v)

Cured beef, rocket, parmesan cheese, olive oil and balsamic (gf)

Marinated beetroot salad, soft boiled egg and mustard cream (v)

Smoked mackerel, sugar snap peas, potatoes rocket and caper salad (gf)

Coln Valley smoked salmon, radish and peashoot salad, lemon vinaigrette (gf)

Watermelon, feta, red onion and mint salad (v) (gf)


Roast sirloin of beef, roast potatoes, roast root vegetables, greens, Yorkshire pudding, red wine gravy, horseradish

Slow roast loin of pork, roast potatoes, roast root vegetables, greens, crackling and Bramley apple sauce

Roast fillet of gilthead bream, tomato, crab and brown shrimp salsa (gf)

Potato Gnocchi with runner beans, tarragon and parmesan (v) (gf)

Smoked haddock fishcake, spinach, chive butter sauce

Fennel & chilli polenta, ricotta, wild mushrooms, rocket and parmesan (v)

Sides – all priced at £3.50

Rooftop chips

Heritage tomato, pickled shallots and herb salad (gf)

Sweetheart cabbage (gf)

Buttered new potatoes (gf)

Mixed green salad


Lemon posset, raspberry compote, biscotti (v)

Passion fruit creme brulee, shortbread biscuit (v)

Orange and almond cake, candied oranges, cream Chantilly (gf) (v)

Summer pudding with vanilla ice cream (v)

Iced chocolate parfait, peanut brittle (v)

Jude's ice cream selection

Sorbet selection (gf) 

Cheese selection - £7.50

Selection of British cheeses from Paxton & Whitfield, Stratford upon Avon.

All served with Rooftop chutney and biscuits.